This is my favorite version of pot roast and mashed potatoes. I post this on my instagram one day and got tons of emails and IM's on where they can get the recipe. So here it is.
Loaded PotRoast Baked Potato
Makes 4-6 Servings
Ingredients:
4-6 Russet Potatoes
EVO(extra virgin oilive oil)
Salt
1/8 tsp of Minced Garlic per potato
1 recipe of my Simple Crockpot PotRoast
Garnish Options:
Shredded Cheddar Cheese
Sour Cream
Green Onions
Fresh Parsley
Optional: Butter, Salt and Pepper to season potato
Directions:
Preheat oven 400 degrees. Wash and scrub potatoes clean, dry them.
Place each potato on a piece of foil. Pierce deep slits 3-4 times on each side.
Drizzle EVO over potatoes, add salt, garlic.
Wrap and place in oven. Bake 45-60 minutes or till when gently squeezed in the middle(using a pot holder). Potato gives in.
Once done, squeeze open or cut open. You can season with S & P and butter or NOT.
Top with PotRoast, your favorite garnish and enjoy.
Its the best thing since a Loaded Baked Potato. Happy Eating
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